Palmex : Recettes

| Duck Foie Gras from Quebec fields

SAVORY RECIPES

Here are some of the best recipes from our partner Rougié, worldwide leader in Foie Gras

Slices of duck Foie Gras pan fried with red berrie	Tapas of marinated duck breast	Chausson of duck Confit with Foie Gras	Slices of duck foie gras pan fried with marinated
Small tomato pastries with duck foie gras	Duck confit in Aumonieres	Duck tenderloin Tournedos with duck Foie Gras	Tarte Tatin of Duck Foie Gras
Salad with Duck Tenderloin marinated	Duck Foie Gras with White Fruit and Eucalyptus	Grilled Duck Foie Gras, flavored with aromatic leaves	Pan-Fried Duck Foie Gras, Pork "Crepinette"
Aspic of foie gras with leeks and truffle Aspic of foie gras with leeks and truffle	Poultry supreme in cabbage leafs & Foie Gras	Duck breast chops grilled "a la provencale"	Duck breast on a griddle
Small pie of Duck Foie Gras	Foie gras with vegetables	Scallop Sashimi with foie gras racks	Thin Pie of duck foie gras